UN Number Proper Shipping Names Primary Class Subsidiary Risks Packing Group
1374 FISHMEAL, UNSTABILIZED High hazard. Unrestricted moisture content, Unrestricted fat content in excess of 12%, by mass; unrestricted fat content in excess of 15%, by mass, in the case of anti-oxidant treated fishmeal or fishscrap
or
FISHSCRAP, UNSTABILIZED High hazard. Unrestricted moisture content, Unrestricted fat content in excess of 12%, by mass; unrestricted fat content in excess of 15%, by mass, in the case of anti-oxidant treated fishmeal or fishscrap
4.2 II
1374 FISHMEAL, UNSTABILIZED Not anti-oxidant treated. Moisture content: more than 5% but not more than 12%, by mass. Fat content: not more than 12%, by mass
or
FISHSCRAP, UNSTABILIZED Not anti-oxidant treated. Moisture content: more than 5% but not more than 12%, by mass. Fat content: not more than 12%, by mass
4.2 III